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Khu Tuong Pepper Farm

Khu Tuong Pepper Farm

Historic plantations with a 300-year tradition of growing the famous Phu Quoc pepper.

Phu Quoc

Farm

Food Tourism

The Khu Tuong plantations are one of the four historical pepper cultivation centers on Phu Quoc Island. This place attracts travelers with the unique opportunity to witness the production process of one of Asia's most famous spices, renowned for its intense aroma and spicy flavor thanks to the local basalt soil.

Visit Duration

1–2 hours

Average Budget

from $5

Admission

Free

Opening Hours

08:00 – 16:30

Best Months

Nov – Apr

On-site Language

Vietnamese, English

About

What you need to know

Khu Tuong is an organized area where unique cultivation traditions have developed over 300 years.

At the plantations you will see:

  • Two-meter pepper trees and neatly tied bushes.
  • The manual harvesting process, which is actively underway from February to July.
  • The stages of traditional peppercorn drying under the hot tropical sun.

Visitors are offered the chance to explore various varieties: black, white, red, and the unusual garlic pepper. The local product is considered exclusive due to the island's red basalt soil, which gives it a special flavor profile.

Лучшее время
November — April

The dry season is the ideal time to visit: humidity is lower and rainfall is minimal, allowing for leisurely walks among the plantations.

Practical Info

On-site

  • Getting There

    Taxi or motorbike

  • Accommodation

    Hotels in Duong Dong

  • Getting Around

    Walking

  • Cash

    Recommended for purchases

  • Connectivity

    Mobile internet

  • With Kids

    Suitable for families

Nearby

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